I think a lot depends on the the feed you put on, and the rigidity of your set up compared with the size of the job – and how sharp the cutter is.
Personally I think Circlip has offered very sound advice for the man with a small mill, or one who is using a lathe and vertical slide. If one has a big full sized mill, dovetail column and backlash eliminators, then one is operating in a different league.
Climb milling without backlash eliminators? Its the tension on the slide that is doing the trick probably, that and the fact that the chip start fat and gets thin – ie a decent bite for the cutter- so the suggestion might be that the cutter is getting a bit blunt for “ordinary milling”. ie its riding up and then biting – or there is some float in the spindle? Or you are not feeding fast enough (too low a tooth load) or the revs are too low? Or you are not locking all the unused axes. Climb milling its seeing the full chip width as the edge engages.
Vibration, inherent in milling, is what kills finish, so if one is using a 2 flute slot drill, the 3 flute FC3 type cutters should improve things, because normally you always have one tooth engaged in the job. Being disposable, they are cheap as chips, and double as an endmill too – but tend to be in small sizes.
There’s no doubt that climb milling is a better option if you have the right kit, – but it can be really really exciting if you don’t.
With many apologies if I am trying to teach my Granny.