Agreed Nick – thats what Poissons Ratio says, but once the shank has started to thin etc you are past yield, and springs and elasticity no longer apply.
Poissons Ratio = Stress/strain.
Where stress is load per unit area.
Strain is change in dimension by original dimension (delta L /L)
Strain is also Stress/E (Youngs Modulus of elasticity)
So yes the HT stuff will be less elastic for a given load, but that is NOT the same as %elongation at yield.
I also agree entirely about using softer bolts and fixings for clamps, for the very good reasons you have given. Also cooking mild “slides” before it goes so you get warning when you have loaded all up to near busting and uslessness. HT tends to snap suddenly because % elongation after yield tends to be quite small and yield tends to be closer to UTS, whereas mild is quite long..
I have to disagree about clamps. As I have said before – 3 is the correct number to use, because three will find a level and 3 (depending on exact placing and circumstances) will not distort the work.