Posted by Peter Simpson 1 on 13/04/2021 09:37:44:
I have a nice gallon container with a sealable lid what is the best ratio of citric acid to water.
Unless working on something delicate as strong as possible.
Citric Acid is a weak organic acid. Advantages are it's safe (food product), easy to buy, and the salts produced by using it are water soluble, i.e easy to wash off. Disadvantages are it's slow acting, eventually goes off, and relatively expensive. Citric Acid is good for delicate pickling, such as jewellery, and OK rather than excellent for bigger objects like model sized copper boilers. Delicate pickling 1 part Citric Acid to 6 parts water by weight, otherwise stronger.
In comparison, dilute Sulphuric Acid is fast acting, cheap and it doesn't go off. Industry's first choice for pickling, though it does require careful handling – nasty chemical burns etc. Unfortunately Sulphuric Acid is difficult to buy. Violent crime and terrorism resulted in Sulphuric Acid becoming a controlled substance and a license is needed to buy or store it in the UK. Even with a license many sellers won't supply private individuals.
Drain Cleaner is a possibility. One type is mostly strong Sulphuric Acid and it's available because widely used by small tradesmen who have a valid need for it. Strictly speaking it's criminal to buy Drain Cleaner for any other purpose and the punishments are potentially severe. Whether or not or silly old duffer would be prosecuted depends on local police policy: anything between a caution up to jail time as an example to others! I doubt the law would be concerned about an elderly half-empty bottle in a workshop, but the roof might fall on a chap ordering Drain Cleaner while acid throwing attacks are in the news, or the terrorist threat level is high.
Sodium Bisulphate is a reasonable substitute. 'Half-neutralised sulphuric acid' isn't useful to criminals or terrorists, no license required, and it's a faster cheaper pickle than Citric Acid. Not as safe though – more care required!
Dave