Duffers patent rule of thumb for mild-steel:
rpm = 10000 / dia in mm
So 10000/2 = 5000 rpm.
If cutter is carbide multiply by 1.5 = 7,500rpm
In this case, material is cast-iron so a further correction may be needed. A little complicated because cast-iron is a family of alloys with different cutting properties, not a single standard metal. Generally, I halve RPM when cutting cast iron, so:
7500/2 = 3750 rpm Then I experiment, because faster is often better: Jason’s 5000rpm is perfectly reasonable.
Beware! Cast-iron is frequently nasty, full of occlusions, and/or chilled super-hard by being hosed down in the foundry. Machinability varies from wonderful to very poor depending on what you have. Rule of thumb cutting calculations may not work out in practice because “cast-iron” is pretty random, especially if it was chilled, causing a hard skin of unknown depth. A small diameter cutter could sail through it, or come quickly to grief.
Using a small diameter cutter on an unpredictable metal is high-risk. The cutter might happily plough through before suddenly hitting an occlusion or hard spot, blunting the edge or suddenly increasing the side load to breaking point. Rapid swarf clearance is important, because it adds to side-loading and causes blunting. Only the operator can judge, and I’d expect to break a few cutters before finding a safe optimum. A steady hand is important too – bumping is likely to break a small cutter. (You can guess how I know!)
Jason recommends cutting full-depth in one go and he is a much more experienced and effective machinist than me. However, another duffer rule of thumb is to cut no more than 20% of cutter diameter deep, which is 0.4mm. Therefore I’d probably cut these grooves in two passes. My 20% rule is conservative though, and not entirely sensible! Although shallow cutting reduces the side-load, taking two passes blunts the cutter extra fast, which increases the side load. The pros and cons aren’t black and white.
How long will the cutter last? Roughly speaking, a lightly loaded HSS cutter machining mild-steel will last a couple of hours before it gets too blunt. Driven hard, fast and deep, perhaps only 15 minutes. Jason’s 40mm per minute feed-rate is about right, so the number of cutters needed can be estimated from the groove lengths, and assuming mid-range life of an hour. Except 2mm diameter cutters are easily broken…
In short, a highish RPM with a slow steady feed-rate, in either one or two passes, varied as necessary by the operator depending on the nature of the cast-iron. Could be straightforward, or tricky, or somewhere in the middle – I’d expect to break a few cutters finding out, because so much depends on the cast-iron’s properties, which might be lovely, horrible, or mixed.
Dave